BSA/375 – Fundemenyals of Business Systems Development

Review the Service Request SR-kf-013 for Kudler Fine Foods.

Resource: Virtual Organizations link under Academic Resources for Kudler Fine Foods and Service Request.

Submit the first 4- to 6-page section if the final paper  (plus title page, reference page, references and citations) of the Service Request SR-kf-013 Paper. 

Include the following: 

  • Statement of scope and goals: Specify which functions will be included in the project. Identify the goals and include accomplishments, not a solution.
  • Supporting measures for success: Specify tangible measures for determining the relative degree of success of the completed project. The measures must correlate with the goals specified in the first section of this deliverable.
  • Summary of project feasibility: Include specific operational, technical, and economic feasibility analyses. Operational and technical issues should specify how each issue will be addressed. The economic analysis must include quantified specific benefit and cost areas.
  • Current business process summary: Provide a flowchart and a separate high-level logical data flow diagram of the current process.
  • Proposed system requirement list: List specific individual requirement needs in measurable and objective terms.
  • APA format wih title page, references page, citations references, and copyrights/trademarks


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